Fairtrade Machu Picchu Coffee Beans 1kg
The chocolatey and nutty flavor of this Fairtrade coffee is made with organic beans that are grown at extreme altitudes in the Inca heartland of the Andes. It has a smooth, rich taste with overtones that are similar to the finest dark chocolate.
This is a whole bean coffee that can be used in any machine regardless of whether it's a pump, manual or filter. A 227g bag is typically 30 cups.
coffee beans 1kg arabica , nutty flavor comes from its high altitude residence in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
These organic and fair trade coffee beans are picked by hand at the outskirts of the Andes then expertly roasted for full-bodied taste. The nutty flavors, combined with dark chocolate undertones will make you want to get out of the bed each morning.
750g bags are perfect for cafetieres, filter machines, as well as jugs. The coffee is grinded according to the equipment which is why you must follow the directions on your machine for how much to brew.
Fairtrade
By purchasing this dark, rich coffee with a full-bodied flavor by purchasing this coffee, you're helping farmers across the world. Cafe Direct is among the leading fair trade businesses and they invest more than half of their profits back into their farmers' communities.
The pure Arabica beans are hand-picked and organically grown in the foothills of the Andes and then expertly roasted for a rich taste with overtones that remind you of exquisite dark chocolate. We offer this coffee in large bags of 750g at very affordable prices. It's a satisfying cup of coffee after dinner. Enjoy!
Nutty
Chocolatey, honey and nutty are just a few of the words that describe this award-winning coffee. Grown in the lush foothills of the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee is made from carefully picked Arabica beans that are expertly roasted in order to give a full flavour.
Smooth, rich and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and supports the work of small producers in the world's poorest nations.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high altitudes is rich and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their product in the farming communities across the globe to generate positive social and environmental impacts.
These beans were hand-picked from the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes and expertly roasted to yield a full flavour. This is a real delight, and perfect for a drink after dinner. It has a nutty taste with some dark chocolate.
This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is and backed by a certificate of ethical trading from the UK Soil Association. We purchase directly from farmers themselves. This allows us to keep our prices down, which means more cash for the farmers to invest in their families and land. This allows us to collaborate closely with coffee farmers and provide them with education and development so they can produce high-quality coffees.